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Waffles a la Suzette

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Ingredients

Instructions

  1. For the Suzette sauce, melt the butter in a small saucepan. Add the Truvia, zest & orange juice.
  2. Cook over low heat and stir often until Truvia dissolves. Do not boil.
  3. Reduce heat and simmer, uncovered without stirring for about 2 minutes or until the sauce thickens.
  4. Warm waffles according to package directions.
  5. Top with orange slices, almonds and drizzle the Suzette sauce.
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