See how easy it is to make at home! 

Enjoy Red Beef Pozole at home with this easy recipe! The beef is simmered with spices until tender, creating a delicious broth. Add the hominy and then all comes together perfectly. It’s Mexican comfort food heaven! 


* chuck roast * hominy * onion & garlic * spices & herbs: bay   leaves, oregano, bullion,   salt & pepper  * red sauce: guajillo &   ancho chiles * garnish: cabbage, onions,   cilantro, etc. 

Make the red sauce by cooking the chiles then pureeing in a blender

Step 1

In a large pot, cook the beef with the spices, onion and garlic

Step 2

Add the red sauce and continue to cook on low heat for about two hours

Step 3

Add the hominy and cook for about 30 more minutes or until soft.

Step 4

Ladle Pozole into bowls and garnish with cabbage, chopped cilantro, minced onions, lime juice, hot sauce. Sooo good!