Go Back Email Link
+ servings
3 glasses with Agua De Pepino garnished with a slice of cucumber and mint
Print

Agua De Pepino (Cucumber Agua Fresca)

This Agua De Pepino is made with only 3 ingredients. It's refreshing, healthy, and bursting with flavor, making it a crowd-pleaser.
Course Drinks
Cuisine Mexican
Prep Time 15 minutes
Total Time 15 minutes
Servings 8 glasses with ice
Calories 71kcal
Author Ana Frias

Equipment

  • Blender

Ingredients

  • 4 cucumbers washed very well & cut in small chunks (discard the ends)
  • 4 cups water divided
  • ½ to ¾ cup sugar adjust to taste
  • 1 large lime optional

Sugar Free version

  • cup Truvia or your favorite non calorie sweetener Note: Truvia is the closest in flavor to real sugar and it dissolves well.

Instructions

  • In a blender, add 1 cucumber and 1 cup of water. Blend until smooth.
  • Strain mixture through a strainer into a bowl then transfer to a pitcher. Discard the solids.
  • Repeat the process with the remaining cucumbers.
  • Add the sugar and mix well. If using lime juice, add it at this point and adjust sugar to taste.
  • Cover and refrigirate for at least an hour.
  • Serve over ice.

Notes

  1. Keep the cucumber's peel as that's where most of the beneficial nutritional value is found.

Nutrition

Serving: 8ounces | Calories: 71kcal | Carbohydrates: 18g | Protein: 1g | Sodium: 8mg | Potassium: 221mg | Fiber: 1g | Sugar: 15g | Vitamin A: 1IU