Fish Taco Slaw With Mango

Why you'll love it:

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What you need:

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When measuring the cabbage, use a liquid measuring cup instead of dry measuring cup when making slaw.

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Place the shredded cabbage and chopped mango and jalapeño, in a large bowl. Chop the cilantro and add it to the bowl as well.

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Pour the dressing over the shredded cabbage and mango mixture. Use a spatula or tongs to gently toss and coat the vegetables with the dressing.

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This cabbage slaw is perfect as a topping on most fish tacos recipe like these Baja Fish Tacos or these Blackened Salmon Tacos.

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Peace, Love & Tequila Ana Frias

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Fish Taco Slaw With Mango

Why you'll love it:

This slaw adds the perfect texture to your favorite fish tacos recipes. It’s so creamy and delicious!

CREAMY & DELICIOUS!

What you need:

Green and purple cabbage, mango

Fresh cilantro, jalapeño

The dressing: light mayonnaise, fresh lime juice, salt & pepper

When measuring the cabbage, use a liquid measuring cup instead of dry measuring cup when making slaw.

1

Tip

Place the shredded cabbage and chopped mango and jalapeño, in a large bowl. Chop the cilantro and add it to the bowl as well.

2

Place

Pour the dressing over the shredded cabbage and mango mixture. Use a spatula or tongs to gently toss and coat the vegetables with the dressing.

3

Add

This cabbage slaw is perfect as a topping on most fish tacos recipe like these Baja Fish Tacos or these Blackened Salmon Tacos.

4

Serve

Peace, Love & Tequila Ana Frias

Provecho!