A delicious no-bake blueberry tart filled with sweet ricotta, made with an easy 2 ingredient crust. This no fail tart is sure to please everyone! Picnic season is here and I can’t think of a better way to celebrate Mother’s Day than dining al fresco! Spending time with someone you love makes for great memories…
Learn to make this Traditional Mexican Sopa (soup) at home with my delicious, easy & simple method. Make it with any pasta shape you like: fideo, coditos, conchitas, letritas, etc. Sometimes the best dishes you have in your life are the simple ones that you’ve eaten since you were a child. The ones you think nobody…
The Chamomile Tequila Sour is a MUST have delicious cocktail ! You’ll enjoy this refreshing cocktail that’s sure to impress your guests. The first time I had a “sour” drink was an Amaretto Sour at Bandera’s restaurant and I quickly fell in love with it. Being a tequila lover, I started drinking tequila sours right…
Learn how to make this delicious, juicy & healthy Cochinita Pibil using your crockpot! This is a traditional Mexican pulled pork dish from the state of Yucatan and a favorite of many Mexican food lovers.SaveSave The traditional way of making Cochinita Pibil is by cooking in the ground a marinated pig wrapped in banana leaves….
An authentic Chile De Arbol Salsa that goes perfect with tacos, tamales and more!. This classic salsa is made with chiles de arbol, guajillos & tomatillos. Make it as spicy as you want! When eating Mexican food, it’s all about balance – flavor, color and texture, carefully chosen to compliment the filling. Speaking of balance,…
