Mexican Shrimp Ceviche

MuyDelish.com

Michelada

The original recipe

Why you'll love it:

This popular Mexican cocktail drink is refreshing, tangy, spicy and delicious!

add your favorite toppings!

What you need:

Cold Beer

Fresh limes

Clamato or tomato juice

Maggi liquid seasoning

Worcestershire sauce

Hot sauce like valentina, huichol or tabasco

Extras for garnish: chili powder like tajin, chamoy, shrimps, etc.

Prep your glass

Freeze for 15 mins. then add lime juice or chamoy plus chili powder around the top rim of the glass.

1

Add

Add the clamato juice and squeeze fresh lime juice.

2

Add

Add the maggi & worcestershire sauce, plus the hot sauce.

3

Pour

Divide mixture into the 2 cold glasses along with ice and pour in the beer.

4