Milanesa

Why you'll love it:

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What you need:

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Dredge one piece of milanesa steak in flour, coating lightly on all sides. Then put it into the eggs, coating it fully.

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Cook

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Serve

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Visit the blog for more Authentic Mexican recipes muydelish.com

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Milanesa

Perfect for a weeknight dinner

Why you'll love it:

Tasty & healthy!

What you need:

Milanesa steaks

Avocado or Canola oil

All purpose flour, eggs and bread crumbs.

Dredge one piece of milanesa steak in flour, coating lightly on all sides. Then put it into the eggs, coating it fully.

1

Prep

Cook

In a large skillet add enough oil to cover the bottom completely. Heat skillet over medium until very hot shimmering.

2

Serve

Serve immediately while warm.

3

Visit the blog for more Authentic Mexican recipes muydelish.com

Peace, Love & Tequila Ana Frias

Provecho!