Torta De Pavo

Why you'll love it:

This Torta De Pavo (Mexican Turkey Sandwich) is made with juicy and flavorful shredded turkey piled onto a bolillo bun.

flavorful       & juicy!

What you need:

Cooked turkey, olive oil, turkey or chicken broth

White or yellow onions, tomato, bolillo bun, butter, chipotlre crema or mayo

Seasoning: chipotle powder, paprika or chili powder, kosher salt and black pepper

What you need:

The toppings:  These are my must layers: Pickled Jalapeños, Pickled Onions, sliced avocado & tomato plus salt & pepper on top of the avocado.

In a large skillet, add the oil and heat on medium-high heat. Sauté the onion for about 1 minute. Add the tomato and sauté for 1 minute.

1

Heat

 Add the shredded turkey, seasoning and broth. Cook for about 5 minutes on medium-low.

2

Add

Meanwhile, heat a comal or skillet and carefully slice the bun in half horizontally. Take a bit of butter and spread it evenly on the inner sides of each bun half.

3

Heat

 Tortas de pavo don’t need much on the side to be amazing! However, if you’re looking to serve a side dish, these Frijoles Puercos are the perfect combination.

4

Serve