Mexican Cucumber Salad with Honey-Lime Vinaigrette
This Mexican Cucumber Salad combines cucumbers, red onions & avocado and Honey-Lime Vinaigrette. So easy to make in just ten minutes.
Servings 4 servings
Calories 152kcal
Ingredients
The Vinaigrette
- ¼ cup fresh lime juice (2 juicy limes)
- 2 Tablespoons honey
- ¾ teaspoon Dijon mustard (or regular mustard)
- ½ teaspoon garlic powder
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- ¼ teaspoon ground cumin optional
- ¼ cup extra virgin olive oil
The Salad
- 2 English cucumbers thinly sliced
- ½ large red onion thinly sliced
- ½ avocado (optional) thinly sliced
- Crumbled Queso Fresco optional
Instructions
Make the Honey-Lime Vinaigrette
- Blend lime juice, honey, mustard, garlic powder, salt, black pepper, and cumin together in a bowl; stream olive oil into lime juice mixture while whisking until well combined. (It makes about 1 cup)¼ cup fresh lime juice (2 juicy limes), 2 Tablespoons honey, ¾ teaspoon Dijon mustard (or regular mustard), ½ teaspoon garlic powder, ½ teaspoon kosher salt, ¼ teaspoon ground black pepper, ¼ teaspoon ground cumin, ¼ cup extra virgin olive oil
Make the salad
- In a large bowl, add the cucumber and onion with ½ cup of the dressing. Add the chopped avocado, add crumbled queso fresco if desired. Enjoy!2 English cucumbers, ½ large red onion, ½ avocado (optional), Crumbled Queso Fresco
Nutrition
Serving: 1cup | Calories: 152kcal | Carbohydrates: 13g | Protein: 3g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 4mg | Sodium: 650mg | Fiber: 2g | Sugar: 7g