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  • a beautiful Gelatina De Mosaico dessert on top of a cake stand.

    Gelatina De Mosaicos (Mexican Jello)

  • A white vintage bowl filled with mexican salsa garnished with cilantro.

    Mexican Salsa

  • Three glasses with ice and strawberry water topped with small chunks of strawberries and the jar in the background.

    Strawberry Agua Fresca (Agua De Fresa)

  • A cheesy omelette filled with diced vegetables is served on a white plate, garnished with chopped herbs. Slices of avocado, tomato, and fresh cilantro are on the side, with a fork and a checkered napkin nearby.

    Mexican Omelette

  • A stack of quesadilla wedges filled with beans, cheese, and vegetables, topped with sliced jalapeños and green onions, served on a plate with salsa and garnishes in the background.

    Sheet Pan Quesadillas

  • Chunky salsa with roasted vegetables in a molcajete.

    Molcajete Salsa

  • Two burritos wrapped in foil, cut in half to show fillings of guacamole, lettuce, tomato, cheese, and beans, stacked on a wooden board with lime, salsa, black beans, and rice in the background.

    Chicken Fajita Burritos

  • A skillet filled with cooked chicken strips, red and yellow bell peppers, and onions, surrounded by bowls of black beans, rice, salsa, limes, and tortillas. Two hands hold the skillet, one with a wooden spoon.

    Chicken Fajitas

  • A plate of scrambled eggs with ham on a white oval dish, surrounded by tortillas, salsa, refried beans, and a small bowl of chopped cilantro on a tiled surface.

    Huevos Con Jamon (Scrambled Eggs & Ham)

  • A white pot filled with yellow rice, chicken pieces, peas, and carrots. A wooden spoon rests inside the pot, with cilantro garnishing the rice. A blue checkered cloth is nearby.

    Arroz Con Pollo Mexican Style

  • A white bowl with soup and a spoon inside.

    Lentejas (Mexican Lentil Soup)

  • A plate of crispy chicken taquitos topped with salsa, sour cream, and chopped cilantro, served on a bed of shredded lettuce, with extra salsa and herbs in the background.

    Chicken Taquitos

  • A white wide small bowl with cilantro chimichurri and a white spoon.

    Cilantro Chimichurri Sauce

  • A pretty pastel de elote placed in a white round plate with a slice coming out.

    Pastel De Elote (Sweet Corn Cake)

  • Three tacos with shrimp and salsas on the side.

    The Original Tacos Gobernador

  • A classic tuna noodle casserole in a rectangular glass baking dish with melted cheese and peas and shredded cheese on top.

    Tuna Noodle Casserole

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I’m Ana Frias and I’m so glad you’re here!

I believe you can make authentic Mexican food wherever you are in the world! I was born and raised in Sonora Mexico, and here I share my recipes inspired by my native country.

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“My mission is to share authentic Mexican recipes that anyone can make at home. As a one-person team, I handle everything, from testing and perfecting each recipe to cooking, writing, and photographing, so you can trust that every dish is truly tried and tested.”

Ana Frias

Copyright 2015-2025 by Muy Delish/Ana Frias

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